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Stomach Cancer

Stomach Cancer Specialist In Nashik, MaharashtraStomach Cancer Specialist In Nashik, Maharashtra

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Stomach Cancer

Stomach Cancer

What is Stomach Cancer?

Stomach cancer, medically known as gastric cancer, originates when malignant cells form in the stomach’s lining. This organ plays a crucial role in digesting food by producing gastric juices and enzymes. The stomach comprises five distinct sections:

  • Cardia: The section nearest to the esophagus.
  • Fundus: Located adjacent to the cardia.
  • Body (Corpus): The central and most extensive part of the stomach.
  • Antrum: The lower segment where food mixes with digestive juices.
  • Pylorus: The terminal part that regulates the passage of digested food into the small intestine.
Types of Stomach Cancer

Stomach cancer can be classified into several categories based on the originating cells:

  • Adenocarcinoma: This is the most prevalent form, accounting for 90–95% of cases. It develops in the glandular cells of the stomach lining.
  • Gastrointestinal Stromal Tumors (GISTs): Rare tumors that originate in the interstitial cells of Cajal within the stomach wall.
  • Neuroendocrine Tumors: These arise from hormone-producing cells of the stomach and vary in malignancy.
  • Lymphomas: Cancers that develop from the immune system’s lymphatic tissue within the stomach.
Symptoms

In its initial stages, stomach cancer may not present noticeable symptoms. As the disease advances, individuals might experience:

  • Persistent Indigestion and Heartburn: Ongoing discomfort or burning sensation in the upper abdomen.
  • Nausea and Vomiting: Occasionally accompanied by blood.
  • Difficulty Swallowing: A sensation of food being stuck in the throat or chest.
  • Unintended Weight Loss: Losing weight without changes in diet or activity.
  • Abdominal Pain or Discomfort: Especially in the upper abdomen.
  • Bloating After Meals: Feeling full after consuming small amounts of food.
Risk Factors

Several factors may increase the likelihood of developing stomach cancer:

  • Helicobacter pylori Infection: A common bacterial infection that can lead to ulcers and increase cancer risk.
  • Dietary Choices: Consuming a diet high in salty, smoked, or pickled foods.
  • Tobacco and Alcohol Use: Both have been linked to a higher incidence of stomach cancer.
  • Family History: A genetic predisposition can elevate risk.
  • Previous Stomach Surgery: Past surgeries may alter the stomach environment, contributing to cancer development.
Diagnostic Tests

To diagnose stomach cancer, medical professionals may utilize:

  • Upper Endoscopy: A flexible tube with a camera is inserted through the throat to examine the stomach lining.
  • Biopsy: Tissue samples are collected during an endoscopy for laboratory analysis.
  • Imaging Studies: Techniques such as CT scans, PET scans, and X-rays help determine the cancer’s extent.
Stages of Stomach Cancer

Stomach cancer progression is categorized into stages:

  • Stage 0: Abnormal cells are present but haven’t spread.
  • Stage I: Cancer has formed and is limited to the stomach’s inner layers.
  • Stage II: The disease has spread deeper into the muscle layer or nearby lymph nodes.
  • Stage III: Cancer has penetrated all stomach layers and possibly nearby organs or numerous lymph nodes.
  • Stage IV: The cancer has metastasized to distant body parts.
Treatment Options

Treatment strategies depend on the cancer’s stage and the patient’s overall health:

  • Surgery: Procedures like subtotal (partial) or total gastrectomy remove part or all of the stomach.
  • Chemotherapy: Utilizes drugs to target and kill cancer cells, often used before (neoadjuvant) or after (adjuvant) surgery.
  • Radiation Therapy: Employs high-energy rays to destroy cancer cells, sometimes combined with chemotherapy.
  • Targeted Therapy: Focuses on specific abnormalities in cancer cells to inhibit their growth.
  • Immunotherapy: Enhances the body’s immune response to identify and attack cancer cells.

Area of Expertise

Area of Expertise

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